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Tasty Quinoa Taco Bake

Tasty Quinoa Taco Bake Recipe

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Discover the delightful Tasty Quinoa Taco Bake Recipe, a wholesome and satisfying dish that reinvents traditional tacos into a hearty casserole. Perfect for busy weeknights or meal prepping, this recipe combines lean ground turkey with nutrient-rich quinoa and an array of fresh vegetables, all baked to perfection under a blanket of melted cheese. Not only is it quick to prepare—taking just 30 minutes from start to finish—but it also serves as a versatile canvas for your favorite toppings. Whether you enjoy it family-style or in individual portions, this dish is sure to please everyone around the table.

Ingredients

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  • 1 pound lean ground turkey
  • 2 ½ cups chopped onions, tomatoes, and peppers
  • 1 cup cooked quinoa
  • ½ cup tomato sauce
  • 1 cup shredded cheese (cheddar or Mexican blend)
  • Spices: chili powder and cumin
  • Optional toppings: avocado and cilantro

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large skillet over medium heat, cook the lean ground turkey with chili powder and cumin until browned (about 5-7 minutes).
  3. In a mixing bowl, combine cooked quinoa, chopped vegetables, tomato sauce, and minced garlic. Stir in the turkey mixture.
  4. Transfer to a greased baking dish and sprinkle cheese on top.
  5. Bake for 15-20 minutes until heated through and cheese is bubbly.
  6. Serve hot with optional avocado slices and cilantro.

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