Milky Way Caramel Cheesecake Brownies

Indulge in the heavenly combination of rich chocolate, creamy cheesecake, and gooey caramel with these delectable Milky Way Caramel Cheesecake Brownies. Perfect for celebrations, gatherings, or a cozy night in, this dessert elevates traditional brownies to a whole new level of decadence. With each bite, you’ll experience the luscious layers that make these brownies truly special.

Why You’ll Love This Recipe

  • Decadent Flavor: The blend of chocolate brownie and creamy cheesecake creates an irresistible taste sensation.
  • Versatile Dessert: Ideal for parties, potlucks, or simply treating yourself at home.
  • Easy to Make: Simple steps ensure success even for novice bakers.
  • Showstopper Presentation: The swirls of caramel and cheesecake make for an eye-catching treat.
  • Perfectly Portionable: Cut into squares for easy sharing and serving.

Tools and Preparation

Before you start baking your Milky Way Caramel Cheesecake Brownies, gather the necessary tools. Having everything ready will streamline your cooking process.

Essential Tools and Equipment

  • 9×9-inch baking pan
  • Parchment paper
  • Microwave-safe bowl
  • Whisk
  • Spatula
  • Mixing bowls

Importance of Each Tool

  • 9×9-inch baking pan: The perfect size for achieving the right thickness and baking time for your brownies.
  • Parchment paper: Prevents sticking and makes it easy to lift the brownies out of the pan.
  • Microwave-safe bowl: Essential for melting butter and caramel without burning them.
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Ingredients

To create these delightful Milky Way Caramel Cheesecake Brownies, gather the following ingredients:

For the Brownie Layer

  • 1 cup unsalted butter
  • 2 cups granulated sugar
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1/4 teaspoon salt

For the Cheesecake Layer

  • 8 oz cream cheese, softened
  • 1/2 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract

For the Caramel Topping

  • 1 cup caramel candies
  • 2 tablespoons heavy cream

How to Make Milky Way Caramel Cheesecake Brownies

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C) and line a 9×9-inch baking pan with parchment paper, leaving an overhang for easy removal.

Step 2: Melt the Butter

Melt the butter in a microwave-safe bowl in 30-second intervals until completely melted. Let it cool slightly before using.

Step 3: Prepare Brownie Batter

Whisk together the granulated sugar, eggs, and vanilla extract. Slowly pour in the melted butter while whisking continuously until well combined.

Step 4: Combine Dry Ingredients

Sift together the all-purpose flour, cocoa powder, and salt. Gradually add these dry ingredients to the wet mixture, mixing until just combined.

Step 5: Pour into Baking Pan

Pour the brownie batter into the prepared baking pan, spreading it evenly with a spatula.

Step 6: Make Cheesecake Mixture

In another bowl, beat together the softened cream cheese, sugar, egg, and vanilla extract until smooth and creamy. Spoon dollops of this cheesecake mixture onto the brownie batter.

Step 7: Prepare Caramel Sauce

Combine caramel candies and heavy cream in a microwave-safe bowl. Microwave in 30-second intervals, stirring in between until melted and smooth.

Step 8: Drizzle Caramel

Drizzle the melted caramel over the cheesecake layer. Use a knife to gently swirl it through for a beautiful marbled effect.

Step 9: Bake

Place in your preheated oven and bake for 35-40 minutes or until set at edges but slightly jiggly in center.

Step 10: Cool & Serve

Cool completely in the pan on a wire rack. Refrigerate for at least 2 hours before cutting into squares to serve. Enjoy your delicious Milky Way Caramel Cheesecake Brownies!

How to Serve Milky Way Caramel Cheesecake Brownies

These Milky Way Caramel Cheesecake Brownies are a decadent treat that can be served in various delightful ways. Here are some serving suggestions to enhance your dessert experience.

A La Mode

  • Serve warm brownies topped with a scoop of vanilla ice cream for a classic combination. The cold ice cream contrasts beautifully with the warm, gooey caramel and cheesecake.

With Fresh Berries

  • Pair your brownies with fresh strawberries or raspberries. The tartness of the berries balances the sweetness of the brownies, creating a refreshing bite.

Drizzled with Chocolate Sauce

  • Enhance the chocolate flavor by drizzling warm chocolate sauce over each brownie. This adds an extra layer of richness that chocolate lovers will adore.

Garnished with Whipped Cream

  • Top each brownie with a dollop of homemade whipped cream for a light and airy finish. This adds creaminess without overwhelming the dessert’s rich flavors.

On a Dessert Platter

  • Arrange cut squares on a beautiful platter along with other desserts like cookies or mini tarts. This makes for an inviting dessert table at gatherings or parties.

How to Perfect Milky Way Caramel Cheesecake Brownies

To achieve the best results with your Milky Way Caramel Cheesecake Brownies, consider these helpful tips.

  • Use Room Temperature Ingredients – Allow eggs and cream cheese to reach room temperature before mixing. This ensures a smoother batter and more even baking.
  • Don’t Overmix the Batter – Mix until just combined to keep your brownies fudgy and avoid a tough texture.
  • Check Baking Time Carefully – Ovens vary, so keep an eye on your brownies towards the end of the baking time. Remove them when they are set at the edges but still slightly jiggly in the center.
  • Chill Before Serving – Refrigerating brownies for at least 2 hours after baking helps them set properly and makes cutting easier.
  • Experiment with Toppings – Feel free to add nuts or sprinkle sea salt on top before serving for added texture and flavor contrast.

Best Side Dishes for Milky Way Caramel Cheesecake Brownies

Pairing side dishes with your Milky Way Caramel Cheesecake Brownies can elevate your dessert experience. Here are some delicious options to consider.

  1. Vanilla Ice Cream – Creamy vanilla ice cream is a classic choice that complements the rich flavors of the brownies perfectly.
  2. Fresh Fruit Salad – A mix of seasonal fruits provides freshness and balances out the sweetness of the brownies.
  3. Chocolate Chip Cookies – For those who love chocolate, serving cookies alongside enhances the dessert experience.
  4. Cold Brew Coffee – A refreshing cold brew coffee pairs well, offering a slight bitterness that contrasts nicely with sweetness.
  5. Mint Chocolate Chip Ice Cream – The cool mint flavor adds an unexpected twist and refreshes your palate between bites.
  6. Caramel Sauce Dip – Serve additional caramel sauce on the side for those who want an extra indulgent drizzle on their brownies.

Common Mistakes to Avoid

When making Milky Way Caramel Cheesecake Brownies, avoiding common mistakes can make a big difference in the outcome. Here are some pitfalls to watch for:

  • Not measuring ingredients accurately: Baking requires precision. Use measuring cups and spoons for the best results.
  • Overmixing the batter: Mixing too much can lead to tough brownies. Combine until just blended for a fudgy texture.
  • Skipping the cooling time: Allow brownies to cool completely before cutting. This helps them set and makes slicing easier.
  • Using cold cream cheese: Ensure your cream cheese is at room temperature for a smooth cheesecake layer without lumps.
  • Not checking doneness: Ovens vary, so check your brownies a few minutes early. They should be set at the edges but slightly jiggly in the center.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container for up to 4 days.
  • Place parchment paper between layers to prevent sticking.

Freezing Milky Way Caramel Cheesecake Brownies

  • Wrap brownies tightly in plastic wrap and aluminum foil.
  • Freeze for up to 3 months for best quality.

Reheating Milky Way Caramel Cheesecake Brownies

  • Oven: Preheat to 350°F (175°C). Bake wrapped brownies for about 10 minutes until warm.
  • Microwave: Heat individual squares on low power for 15-20 seconds until warmed through.
  • Stovetop: Place a brownie in a skillet over low heat, cover, and warm for 3-5 minutes.

Frequently Asked Questions

Here are some common questions about Milky Way Caramel Cheesecake Brownies.

What makes Milky Way Caramel Cheesecake Brownies special?

These brownies combine rich chocolate, creamy cheesecake, and gooey caramel, creating an indulgent dessert that satisfies multiple cravings.

Can I customize the toppings of my Milky Way Caramel Cheesecake Brownies?

Absolutely! You can add nuts, whipped cream, or even different types of chocolate chips to enhance flavor and texture.

How do I know when my Milky Way Caramel Cheesecake Brownies are done?

Check when the edges are firm but the center is still slightly jiggly. They will continue to set as they cool.

Can I make these brownies ahead of time?

Yes! They can be made a day in advance. Just store them properly in the refrigerator or freezer until you’re ready to serve.

Final Thoughts

Milky Way Caramel Cheesecake Brownies are a delightful treat that combines rich flavors and textures in every bite. They’re perfect for parties, gatherings, or just satisfying your sweet tooth. Feel free to customize with your favorite toppings or add-ins to make this recipe uniquely yours!

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Milky Way Caramel Cheesecake Brownies

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Indulge in the luxurious layers of Milky Way Caramel Cheesecake Brownies, where rich chocolate brownie meets creamy cheesecake and gooey caramel. This dessert elevates traditional brownies to new heights, making it an irresistible treat for any occasion. Perfect for celebrations or a cozy night in, each bite delivers a delightful combination of flavors and textures that will satisfy your sweet cravings.

  • Author: Brinley
  • Prep Time: 20 minutes
  • Cook Time: 40 minutes
  • Total Time: 1 hour
  • Yield: Approximately 16 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 1 cup unsalted butter
  • 2 cups granulated sugar
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1/4 teaspoon salt
  • 8 oz cream cheese, softened
  • 1/2 cup granulated sugar (for cheesecake)
  • 1 large egg (for cheesecake)
  • 1 teaspoon vanilla extract (for cheesecake)
  • 1 cup caramel candies
  • 2 tablespoons heavy cream

Instructions

  1. Preheat your oven to 350°F (175°C) and line a 9×9-inch baking pan with parchment paper.
  2. Melt the butter in a microwave-safe bowl and let it cool slightly.
  3. In a mixing bowl, whisk together sugar, eggs, and vanilla. Gradually add melted butter while mixing.
  4. Sift flour, cocoa powder, and salt into the wet mixture; mix until just combined.
  5. Pour the brownie batter into the prepared pan and spread evenly.
  6. In another bowl, beat cream cheese, sugar, egg, and vanilla until smooth. Spoon dollops over brownie batter.
  7. Microwave caramel candies with heavy cream until melted and drizzle over cheesecake layer.
  8. Swirl caramel gently through the cheesecake mix with a knife.
  9. Bake for 35-40 minutes until set at edges but slightly jiggly in center.
  10. Cool completely before refrigerating for at least two hours; then cut into squares to serve.

Nutrition

  • Serving Size: 1 square (50g)
  • Calories: 280
  • Sugar: 23g
  • Sodium: 180mg
  • Fat: 14g
  • Saturated Fat: 8g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 50mg

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