Creamy Tomato Garlic Salad: A Delicious Twist
Creamy Tomato Garlic Salad: A Delicious Twist is a refreshing and vibrant dish that brings together the best flavors of ripe tomatoes, aromatic garlic, and fragrant basil, all enveloped in a creamy dressing. This salad is ideal for any occasion, whether served as a light lunch or as a delightful side at your next gathering. It’s easy to prepare and can be made ahead of time, allowing the flavors to meld beautifully. With its nutritious ingredients and versatile nature, this salad will surely become a favorite in your kitchen.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 4 large ripe tomatoes, chopped
- 2 cloves of garlic, minced
- ¼ cup fresh basil, chopped
- ½ cup creamy dressing (yogurt or mayonnaise)
- 1 tablespoon olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste
- ¼ cup grated parmesan cheese (optional)
Instructions
- Wash and chop the tomatoes into bite-sized pieces. Place them in a large mixing bowl.
- Mince the garlic cloves finely and add them to the tomatoes.
- Stir in the chopped basil for added flavor.
- In a separate small bowl, whisk together the creamy dressing, olive oil, and balsamic vinegar until well blended.
- Pour the dressing over the tomato mixture and toss gently to coat all ingredients evenly.
- Season with salt and pepper to taste.
- If desired, sprinkle grated parmesan cheese on top for an extra touch of flavor.
- Refrigerate for at least 30 minutes before serving to enhance the flavors.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 180
- Sugar: 3g
- Sodium: 220mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 5mg