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Chocolate Peanut Butter Cookies

Chocolate Peanut Butter Cookies

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Looking for a deliciously indulgent treat? These Chocolate Peanut Butter Cookies are the answer! With their rich chocolate flavor paired with creamy peanut butter, these cookies provide the perfect balance of sweetness and texture. They’re soft, chewy, and sure to be a hit at any gathering or cozy night in. Whether you’re preparing for holiday baking or just want a sweet snack, this recipe is quick and easy, using everyday ingredients you likely already have at home. Get ready to impress your family and friends with these delightful cookies that are simple enough for kids to help make!

Ingredients

Scale
  • 1/2 cup shortening or butter
  • 3/4 cup creamy peanut butter
  • 1 1/2 cups packed brown sugar
  • 3 tablespoons milk
  • 1 teaspoon vanilla extract
  • 1 large egg
  • 1 1/4 cups all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, blend shortening, peanut butter, brown sugar, milk, and vanilla until combined.
  3. Mix in the egg until just incorporated.
  4. In another bowl, whisk together flour, cocoa powder, baking soda, and salt.
  5. Gradually add dry ingredients to wet mixture; stir until combined.
  6. Scoop tablespoon-sized dough balls onto an ungreased cookie sheet.
  7. Press down with a fork to create a crisscross pattern.
  8. Bake for 7-8 minutes until edges are set but centers remain soft.
  9. Let cool on the sheet for 2 minutes before transferring to a wire rack.

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