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Chicken Alfredo Sloppy Joes: A Delicious Twist on a Classic Favorite

Chicken Alfredo Sloppy Joes: A Delicious Twist on a Classic Favorite

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Indulge in a delightful twist on a classic favorite with Chicken Alfredo Sloppy Joes. This dish marries the creamy richness of Alfredo sauce with the comforting charm of sloppy joes, resulting in a satisfying meal that’s perfect for family dinners or casual gatherings. Featuring ground chicken, sautéed onions, and garlic enveloped in a velvety sauce, these sloppy joes are not only quick to prepare but also customizable to suit your taste preferences. Whether served at a weeknight dinner or as party fare, they’re sure to become a new favorite in your household.

Ingredients

Scale
  • 1 pound ground chicken
  • 1 tablespoon olive oil
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • 4 hamburger buns
  • Fresh parsley, chopped (for garnish)

Instructions

  1. In a large skillet, heat olive oil over medium heat. Add finely chopped onion and sauté for 3-4 minutes until translucent. Stir in minced garlic and cook for another minute.
  2. Add ground chicken, breaking it apart as it cooks for about 5-7 minutes or until no longer pink.
  3. Reduce heat to low, pour in heavy cream, and stir. Gradually add grated Parmesan cheese until melted and creamy. Season with Italian seasoning, salt, and pepper.
  4. Lightly toast hamburger buns and spoon the chicken Alfredo mixture onto each bun's bottom half. Garnish with parsley and serve alongside your favorite sides.

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