Blackberry Pistachio Dream Bars
Indulge in the delightful experience of Blackberry Pistachio Dream Bars, a dessert that perfectly balances the tartness of fresh blackberries with the rich crunch of pistachios. These bars are not only simple to make but also versatile enough to elevate any occasion—from casual family gatherings to elegant celebrations. With a wholesome crust made from oats and a luscious blackberry filling, this recipe offers a healthy indulgence your guests will adore. Whether served as is or dusted with powdered sugar, each bite promises a burst of flavor and texture that will keep everyone coming back for more.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Approximately 9 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- ½ cup rolled oats
- ½ cup brown sugar
- ¼ teaspoon salt
- ½ teaspoon baking powder
- ½ cup unsalted butter, melted
- 1 cup fresh blackberries
- ¼ cup granulated sugar
- 1 tablespoon lemon juice
- ½ cup pistachios, roughly chopped
Instructions
- Preheat your oven to 350°F (175°C). Line an 8×8-inch baking dish with parchment paper.
- In a mixing bowl, combine flour, oats, brown sugar, salt, and baking powder.
- In another bowl, mix melted butter and vanilla extract. Add to the dry ingredients and stir until crumbly.
- Press two-thirds of the mixture into the bottom of the baking dish.
- Toss blackberries with granulated sugar and lemon juice; layer over the crust.
- Sprinkle reserved crust mixture and chopped pistachios on top.
- Bake for 30-35 minutes until golden and bubbly. Cool before slicing.
Nutrition
- Serving Size: 1 bar (50g)
- Calories: 190
- Sugar: 10g
- Sodium: 80mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg