Apple Cinnamon Cottage Cheese Bake
Indulge in the warm, comforting flavors of our Apple Cinnamon Cottage Cheese Bake, a delightful dish that effortlessly blends the richness of cottage cheese with the sweetness of apples and aromatic cinnamon. This protein-packed bake is not only a satisfying breakfast but also makes for a delicious dessert or snack any time of day. With just 10 minutes of prep time, it’s perfect for busy mornings or leisurely brunches. Feel free to customize it with your favorite fruits or toppings to suit your taste. Enjoy this wholesome treat that’s as nourishing as it is delicious!
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 6
- Category: Breakfast
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups cottage cheese
- 3 large eggs
- 1 large apple, peeled and finely diced
- 1/2 cup rolled oats or almond flour
- 1/4 cup maple syrup or honey
- 1 1/2 tsp ground cinnamon
- 1 tsp vanilla extract
- 1 tsp baking powder
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×9-inch baking dish.
- In a mixing bowl, whisk together cottage cheese, eggs, maple syrup (or honey), and vanilla extract until well combined.
- Stir in oats (or almond flour), ground cinnamon, and baking powder until evenly mixed.
- Gently fold in diced apples.
- Pour the batter into the greased baking dish and spread evenly.
- Bake for 35-40 minutes or until golden brown and a toothpick inserted comes out clean.
- Allow to cool slightly before slicing into squares.
Nutrition
- Serving Size: 1 square (120g)
- Calories: 200
- Sugar: 8g
- Sodium: 280mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 70mg