Amazing Chocolate Chip Banana Muffins: A 1-Bowl Wonder
Start your day off right with these Amazing Chocolate Chip Banana Muffins: A 1-Bowl Wonder. Bursting with the natural sweetness of ripe bananas and rich chocolate chips, this easy muffin recipe is perfect for breakfast or a quick snack. With a simple one-bowl preparation, cleanup is a breeze, allowing you to enjoy delicious homemade muffins without the hassle. Whether you’re treating yourself or looking for a kid-friendly baked good, these muffins will delight everyone at the table!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Makes about 12 muffins 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, melted
- 1/2 cup granulated sugar
- 1/4 cup packed light brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 ripe medium bananas, mashed
- 1 cup semi-sweet chocolate chips
Instructions
- Preheat your oven to 375°F (190°C) and line a muffin tin with paper liners.
- In a medium bowl, whisk together flour, baking soda, and salt.
- In a large bowl, combine melted butter, granulated sugar, and brown sugar until smooth.
- Add eggs one at a time, mixing well after each addition. Stir in vanilla extract.
- Fold in mashed bananas until just combined.
- Gradually add dry ingredients to wet ingredients; stir gently until mixed (a few lumps are fine).
- Fold in chocolate chips and divide batter into muffin cups, topping with extra chips if desired.
- Bake for 18-22 minutes or until a toothpick comes out clean. Let cool before transferring to a wire rack.
Nutrition
- Serving Size: 1 muffin (90g)
- Calories: 246
- Sugar: 16g
- Sodium: 160mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 35mg