Monster Cookie Fudgy Brownies

These Monster Cookie Fudgy Brownies combine rich, fudgy brownies with a delightful layer of chewy monster cookie on top. Perfect for parties, gatherings, or simply as a sweet treat at home, these brownies are a crowd-pleaser. Their unique blend of textures and flavors makes them an irresistible dessert option that everyone will love.

Why You’ll Love This Recipe

• Decadent Flavor: The combination of rich chocolate brownies and sweet monster cookies creates a deliciously indulgent treat.
• Easy to Make: With straightforward steps and simple ingredients, anyone can whip up these brownies in no time.
• Versatile Dessert: Great for various occasions such as birthdays, potlucks, or just a cozy night in.
• Chewy and Fudgy: The texture contrast between the fudgy brownie and chewy cookie layer is simply delightful.
• Crowd-Pleasing Treat: These brownies are sure to impress friends and family alike with their unique appeal.

Tools and Preparation

To get started on your Monster Cookie Fudgy Brownies, gather your kitchen tools. Having the right equipment makes the process smoother.

Essential Tools and Equipment

• Mixing bowls
• Measuring cups
• Measuring spoons
• Whisk
• Rubber spatula
• Baking pan (9×13 inch)
• Parchment paper

Importance of Each Tool

• Mixing bowls: Essential for combining ingredients thoroughly without making a mess.
• Baking pan: A 9×13 inch pan ensures even baking for both layers of the brownies.
• Rubber spatula: Perfect for scraping down the sides of bowls and ensuring you don’t waste any batter.

Ingredients

These monster cookie fudgy brownies have a layer of fudgy and rich brownies topped with chewy monster cookie. The brookies are cut into bars, giving you a rich dessert.

For the Brownie Layer

• 1 1/3 cup White granulated sugar
• 2 Large eggs
• 1 Egg yolk
• 5 TBSP Unsalted butter
• 1/3 cup Oil (canola or vegetable)
• 1 tsp Pure vanilla extract
• 1/2 cup All-purpose flour
• 3/4 cup Unsweetened cocoa powder (dutch process)
• 1 TBSP Cornstarch
• 1/4 tsp Salt
• 1/2 cup Semi-sweet chocolate chips
• 1/2 cup Milk chocolate chips

For the Monster Cookie Layer

• 1/2 cup All-purpose flour
• 1 tsp Cornstarch
• 1/2 tsp Baking soda
• 1/8 tsp Baking powder
• 1/4 tsp Salt
• 1/4 cup Unsalted butter (room temperature)
• 1/3 cup Brown sugar (packed light or dark)
• 1/8 cup White granulated sugar
• 1/4 cup Peanut butter (creamy)
• 1 tsp Pure vanilla extract
• 1 Large egg (room temperature)
• 1/2 cup Quick oats
• 1/2 cup Mini chocolate chips
• 1/2 cup Mini M&M’s

How to Make Monster Cookie Fudgy Brownies

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). This ensures that your brownies bake evenly.

Step 2: Prepare the Pan

Line a 9×13 inch baking pan with parchment paper, allowing some overhang for easy removal later. This helps prevent sticking.

Step 3: Make the Brownie Batter

In a large mixing bowl:
1. Combine the white sugar, eggs, egg yolk, melted butter, oil, and vanilla extract.
2. Whisk until fully blended.
3. In another bowl, mix together flour, cocoa powder, cornstarch, and salt.
4. Gradually add dry ingredients to wet ingredients and stir until just combined.
5. Fold in semi-sweet and milk chocolate chips.

Step 4: Spread the Brownie Layer in the Pan

Pour the brownie batter into the prepared baking pan. Use a rubber spatula to spread it evenly across the bottom.

Step 5: Prepare the Monster Cookie Batter

In another mixing bowl:
1. Combine flour, cornstarch, baking soda, baking powder, and salt.
2. In a separate bowl, cream together room temperature butter, brown sugar, white sugar, peanut butter, and vanilla extract until light and fluffy.
3. Mix in the egg until combined.
4. Gradually add dry ingredients until just combined.
5. Stir in oats, mini chocolate chips, and M&M’s.

Step 6: Add Monster Cookie Layer on Top

Spoon dollops of monster cookie batter over the brownie layer. Use a spatula to spread it gently so it covers most of the brownie layer without fully mixing them.

Step 7: Bake

Bake in preheated oven for about 40 minutes or until a toothpick inserted comes out mostly clean with some moist crumbs attached.

Step 8: Cool and Serve

Allow to cool completely in the pan before lifting out using parchment overhang. Cut into bars and enjoy your delicious Monster Cookie Fudgy Brownies!

How to Serve Monster Cookie Fudgy Brownies

These delicious Monster Cookie Fudgy Brownies are perfect for any occasion. Whether it’s a party or a cozy night in, here are some creative ways to serve them.

With Ice Cream

• Serve warm brownies with a scoop of vanilla or chocolate ice cream for a delightful contrast in temperature and texture.

Drizzled with Chocolate Sauce

• Add a rich chocolate sauce on top for an extra layer of decadence that complements the fudgy brownies.

Topped with Whipped Cream

• A dollop of whipped cream enhances the sweetness and adds a light, airy texture that balances the density of the brownies.

With Fresh Berries

• Pair brownies with strawberries or raspberries for a fresh and tangy flavor that cuts through the richness.

As Part of a Dessert Platter

• Cut into smaller squares and include them on a dessert platter alongside cookies and mini cupcakes for variety.

Warmed Up with Nuts

• Warm the brownies slightly and sprinkle with crushed nuts for added crunch and flavor.

How to Perfect Monster Cookie Fudgy Brownies

To achieve the best results when making your Monster Cookie Fudgy Brownies, follow these helpful tips.

• Use room temperature ingredients: Allow eggs and butter to sit at room temperature; this helps create a better texture.
• Don’t overmix the batter: Stir just until combined to keep your brownies fudgy and chewy.
• Line your baking pan: Use parchment paper to line your pan; this makes it easy to lift out the brownies once baked.
• Check for doneness carefully: Insert a toothpick; it should come out with moist crumbs but not wet batter.
• Let them cool completely: Allowing brownies to cool before cutting helps them set properly and prevents crumbling.

Best Side Dishes for Monster Cookie Fudgy Brownies

Pairing side dishes can elevate your dessert experience. Here are some great options that complement Monster Cookie Fudgy Brownies well.

1. Vanilla Ice Cream: This classic pairing adds creaminess that contrasts nicely with the brownies’ fudginess.
2. Caramel Sauce: A drizzle of caramel enhances sweetness and adds depth to each bite.
3. Fresh Fruit Salad: A mix of seasonal fruits provides freshness that balances the richness of the brownies.
4. Chocolate-Covered Strawberries: These add elegance and an extra chocolate kick that’s always appreciated.
5. Milkshake: A thick milkshake can be both refreshing and indulgent alongside these brownies.
6. Coffee or Espresso: The bitterness of coffee perfectly complements sweet desserts like fudgy brownies.
7. Cheesecake Bites: Small bites offer a different texture while still being rich enough to satisfy dessert cravings.

Common Mistakes to Avoid

Baking Monster Cookie Fudgy Brownies can be a delightful experience, but there are common mistakes that can affect the final result.

• Incorrect measurements: Always measure your ingredients accurately using proper measuring cups and spoons to ensure the right texture and flavor.
• Skipping the eggs at room temperature: Using cold eggs can lead to uneven mixing. Make sure to bring your eggs to room temperature before incorporating them into the batter.
• Overmixing the batter: Mix just until combined; overmixing can make brownies tough instead of fudgy. Keep an eye on your mixing time!
• Not greasing the pan well: Greasing your baking pan ensures easy removal of brownies. Use parchment paper or cooking spray generously to avoid sticking.
• Ignoring cooling time: Allow your brownies to cool completely before cutting them. This step helps achieve clean cuts and the best texture.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 5 days.
• Keep the brownies at room temperature for a softer texture.

Freezing Monster Cookie Fudgy Brownies

• Wrap individual brownies tightly in plastic wrap and place them in a freezer-safe bag.
• They can be frozen for up to 3 months.

Reheating Monster Cookie Fudgy Brownies

• Oven: Preheat to 350°F (175°C) and heat for about 10 minutes for fresh taste.
• Microwave: Heat on medium for 10-15 seconds. Be cautious not to overheat.
• Stovetop: Place in a skillet over low heat with a lid for about 5 minutes, ensuring they don’t dry out.

Frequently Asked Questions

Here are some common questions about making Monster Cookie Fudgy Brownies.

Can I use different types of chocolate chips in Monster Cookie Fudgy Brownies?

Yes, feel free to mix dark chocolate chips or white chocolate chips based on your preference!

How do I know when my Monster Cookie Fudgy Brownies are done baking?

The edges should look set while the center may still be slightly soft. A toothpick inserted should come out with moist crumbs.

Can I customize my Monster Cookie Fudgy Brownies?

Absolutely! You can add nuts, dried fruits, or different candies for added flavor and texture.

What is the best way to cut Monster Cookie Fudgy Brownies?

Use a sharp knife and clean it between cuts. This will help keep the edges neat and prevent sticking.

Final Thoughts

These Monster Cookie Fudgy Brownies are a decadent treat that combines rich brownie goodness with chewy cookie layers. They’re perfect for any occasion, whether you’re hosting friends or enjoying a cozy night in. Feel free to customize them with your favorite mix-ins or toppings for a personal touch!